6 Delicious Mother’s Day Brunch Recipes To Surprise Your Dearest Mother!

Category: Health

Fitmist Mother’s Day is just around the corner and if you are looking for ideas to make your mother feel extra special on this day, then we have an amazing idea for you. Make the day a memorable one for her by cooking a delicious brunch spread! Now you may ask, how to create the brunch when you don’t know much about cooking? Then don’t you worry, we have got your back. First of all, always remember, a dish is made delicious when it is prepared with love….Learn more Also Read: All About Mother’s Day: The Celebration Of Motherhood 6 DIY mother’s day brunch Recipe 1: Egg, Sausage and Kale Strata Ingredients • cubes of ½ loaf of multigrain bread • ¾ pound of breakfast sausages • 7 cups of chopped curly kale leaves • 12 eggs • 2 cups of whole milk • 8 ounces of cheese (preferably Machengo/Fontina) • 1 tablespoon of dijon mustard • 1 teaspoon of kosher salt • ½ teaspoon of black pepper • Unsalted butter for baking Procedure • In a large skillet, over medium-high heat, cook the sausages. Cook for 4-5 minutes until they turn brown • Now turn the heat to medium and add the kale leaves. Do it for 1-3 minutes • On the side, place the cubes of bread on a buttered baking dish and top them off with the cooked kale and sausage • Again in a large bowl, whisk the eggs and add in milk, mustard, salt, and pepper. Mix in the cheese too….Learn more Recipe 2: Bourbon Mint Iced Tea Ingredients • 2 tea bags of mint tea • 3 tea bags of black tea • 1 cup of bourbon • ⅓ cup of sugar • Fresh mint leaves Procedure • Bring about 8 cups of water to boil and then transfer to a container that will not allow it to cool down (heat-safe pitcher/thermos) • Add sugar and keep on stirring till it completely dissolves • Now add in the tea bags and do not disturb them for 10 minutes…Learn more Recipe 3: Tahini Black Rice Bowl Ingredients • 1 ½ cup of black rice • 1 cup of fresh raspberries • ½ cup of chopped lightly salted and roasted pistachios • ½ cup of tahini • ½ teaspoon of kosher salt • 1 tablespoon of raw honey • 1 cup milk of your choice • Few fresh mint leaves Procedure • In a pot, bring the rice, salt, and 3 cups of water to boil • Reduce the heat and allow the rice to cook for 25-30 minutes….Continue reading